Four fromage Pizza

The four fromage pizza is a great getaway recipe for people who wish to try something new and light. Filled with cheese, the recipe offers mouth watering taste and appearance. 

Preparation time: 20 minutes
Cooking time: 10 minutes
Servings: 2


2 rolled out pizza dough
400 gms - shredded Mozzarella
200 gms - shredded Monterey Jack
200 gms - shredded Asiago
100 gms - grated Pecorino Romano
1 tablespoon of extra virgin olive oil


  1. Preheat the microwave oven to 550 degrees. 
  2. Place the rolled out pizza dough into two separate pizza pans. 
  3. Mix mozzarella, Monterey jack and Asiago cheese in a bowl. 
  4. Distribute the cheese mixture evenly on both the pizza rounds. 
  5. Season the mixture with Pecorino and drizzle olive oil. 
  6. Bake the pizza dough in the oven for 8 minutes or until the crust turns brown and cheese melts. 

No comments: